Private Chef – Waterloo, London – Up to £55,000 Gross per annum – Immediate Start

Family Description and Location

• A wonderful opportunity has arisen for a talented, health-conscious Private Chef to join a welcoming HNW household based in Waterloo, London. This is a full-time, sole-charge position working for a professional couple who value exceptional ingredients, healthy living and creative, nutritious food.
• The role offers a high degree of autonomy and creative freedom and would suit a chef who enjoys working within a private household environment, building strong relationships with their principals and taking full ownership of the kitchen.
• The household follows a healthy, high-protein lifestyle and is seeking a chef who can consistently deliver delicious, well-balanced meals tailored to their nutritional goals.
• The residence is conveniently located within walking distance of key transport links:
• 12 minutes from Blackfriars Station
• 12 minutes from Waterloo East Station
• 8 minutes from Southwark Station

 
Job Description

• Preparing and serving daily breakfasts, lunches and dinners as required
• Creating varied, healthy and high-protein menus
• Working alongside Georgia's nutritionist to ensure meals align with nutritional and macro requirements
• Preparing healthy snacks throughout the day
• Managing all menu planning and food sourcing
• Completing all household food shopping and supplier management
• Organising deliveries and maintaining stock levels
• Preparing and presenting a weekly healthy buffet lunch for approximately 12–14 guests every Wednesday
• Maintaining the kitchen to an exceptional standard at all times
• Managing food storage, stock rotation and kitchen organisation
• Liaising closely with the housekeeper to ensure smooth household operations
• Batch preparing and managing the family's dog food requirements
• Accompanying the family on domestic travel when required
• The family enjoys fresh, healthy and nutritious food with a strong focus on quality ingredients and balanced nutrition, including organic produce, wild-caught fish, grass-fed meats, high-protein meals, healthy snacks and modern, nutritious cooking with excellent presentation.
• The family travels to Scotland on alternate weeks, typically from Sunday to Tuesday, and the successful candidate will be expected to accompany them during these trips.
• Bank Holidays will be worked when the family is in residence, with time off in lieu provided.
• When the principals are away, the chef will receive two days off in lieu.

 
Candidate Requirements

• Minimum one year's experience working as a Private Chef within a HNW or UHNW household
• Strong understanding of healthy nutrition-focused cooking
• Confident menu planner with excellent organisational skills
• Experience shopping for and sourcing premium ingredients
• Professional, discreet and trustworthy
• Calm, positive and adaptable personality
• Excellent kitchen management and food hygiene standards
• Able to work independently and take full ownership of the role
• Comfortable working closely with other household staff
• Happy to travel with the family as required

 
Days of Work and Salary

• Monday to Friday plus every other weekend.
• Two working patterns are operated depending on the family's schedule.
• 10:00am – 6:30pm
• Preparing and serving lunch and dinner and preparing breakfast for the following morning.
• 7:30am – 4:30pm
• Preparing and serving breakfast and lunch and preparing dinner to be enjoyed later in the evening.
• Regular travel to Scotland on alternate weeks.
• Up to £55,000 gross per annum depending on experience.
• Immediate start available.

 
This is an excellent opportunity for an experienced Private Chef seeking a varied and rewarding role within a lovely household that genuinely values great food, nutrition and quality ingredients.

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