GABRIELLE

Gabrielle is a private chef, originally from London, now living in Bath, working both locally and  internationally, using seasonal, local and fresh ingredients, cooked from scratch. It is  important to her that food not only looks and tastes great, but is healthy.  The provenance of ingredients is very important to her - She loves harvesting herbs, fruits and  vegetables to use in her cooking, whether that would be from my own garden, or the  garden of a client. She has experience in cooking a wide variety of global cuisines, as well  as adapting and planning menus to suit clients’ various needs and preferences, such as   budgets, allergies and intolerances, cultures and religions, and types of events.  Gabrielle is culinary school trained and looking for a private chef job in Bath or the surrounds such as the Cotswolds. 

• Permanent
• TC884
• United Kingdom